MILLET PORRIDGE Serves 2 INGREDIENTS 80g Millet 1 Orange peeled and chopped 1 Banana sliced 0,5 L – 1 L Milk (Almond, Soy, Rice) Honey Vanilla METHOD Boil milk and add Millet, cook as instructed on packaging, add honey and vanilla. Serve with orange and banana. A simple but nourishing meal. Healthy and delicious. |